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We've been on a roll this week!
Debbie really is a good sport whenever I point a camera in her direction. Here she prepares to take a bite out of a Linguine with Shrimp and Baby Spinach dish she has just prepared. It was another Graziani recommended recipe.
This was a quick and easy one and it was delicious. And, I don't normally like Spinach, even if Popeye eats it all the time.
Here is the pasta Debbie used. It was actually a Spaghetti rather than a Linguine, although I'm not nearly Italian enough to know the difference between Spaghetti and Linguine. If you know, leave the answer in the comments. All I know is the pasta boasted that it is Protein Plus. I guess that's a good thing.
Below is a quick video of the recipe:
Enjoy!
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